Collection: DBA Award Winners

A soothing floral infusion with a honey aroma and strong chamomile taste.

Refreshing with a rice aroma and distinct notes of freshly mown grass.

A warm blend of rich spices including cinnamon and cardamom, with Indian tea.

Whole chamomile flowers enclosed in luxurious, plastic-free pyramids.

A robust, malty breakfast tea with a citrusy tinge for added depth.

Floral with muscatel flavour, perfect for a refreshing afternoon tea.

Smooth single-origin tea with malty flavour and honey notes.

This regal blend mixes premium black tea leaves with pure bergamot oil.

A semi-fermented tea, gently roasted, with gloriously creamy and sweet notes.

Zesty green tea with the comforting natural oil of bergamot orange.

Malty and spicy Indian chai with cinnamon, cardamom, ginger and cloves.

Rounded with crisp freshness and delicate notes of fresh-cut grass.

Fresh and soothing whole leaves enclosed in plastic-free pyramids.

Whole tea leaves infused with pure bergamot oil for a perfect breakfast tea.

Refreshing Sri Lankan tea with a spicy aroma and fresh citrus taste.

Zesty, spicy black tea with ginger for a refreshing start to the day.

This powerful Kenyan malty tea will bring any morning to life.

From the misty mountains of India, this tea features notes of wild herbs.

Himalayan tea with a complex floral character and muscatel sweetness.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

A bright amber cup, full bodied with a robust, rich malty taste.

Sweet, earthy and aromatic second-flush black tea with thyme.

An invigorating, soothing infusion of premium peppermint leaves.